Highest Rated Recipes
This recipe was created by Chef Juan Leon of the Date Restaurant at the Renaissance Palm Springs hotel. A delicious cheesecake made without processed sugar, yet sweetened by the natural sugar of California Dates.
This low-fat version of our California Date Cheesecake was developed by Sharon Palmer, R.D., Freelance Food and Nutrition Writer. If you're interested in trying the original version see the California Date Cheesecake Original.